Friday, July 30, 2010

CRISPY CRUNCHY CORN

HEY EVERYONE.


crispy crunchy corn was just a dish that i tried the other day.


everyday my hubby comes home i wanna surprise him with something yummy,cause i enjoy cooking and he enjoys eating....perfect match:).its a fun snack and easy to make so hope you enjoy making it.




INGREDIENTS:
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1.  fresh corn kernels                                     2 cups
2.   green chilies                                             4(finely chopped)
3.   onion(medium size)                                 1(finely chopped)
4.   fresh coriander leaves                             1 tblsp
5.   lemon juice                                                1 tsp
6.   garlic powder                                            1/2 tsp
7.   Italian seasoning                                       1/2 tsp
8.   oregano                                                      1 tsp
9.   red chilli flakes                                          1 tsp
10. chat masala                                               1 tsp
11. olive oil                                                      2 tblsp


PROCEDURE:
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1. take the corn kernels in a large bowl.
2. add all the other ingredients except the cilantro,lemon juice, onions and chat masala.
3. mix the ingredients so that the corn kernels are coated nicely with oil and the spices.
4. preheat the oven at 450 degrees for 10 mins.
5. place the corn mixture in a sheet pan and spread it evenly to make a thin layer.
6. bake the corn for 20-25 min at 425 degrees.
7. keep a check on the oven and mix the corn atleast a couple of times while its baking.
8. once baked the corn will turn light brown, let it cool down.
9. place the corn in the bowl and mix up the remaining ingredients.


and its ready......tadaaaaaaa













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